Not feeling well these past few days, as of now I have a headache. When I wake up this morning my head already bothers me, I guess my food intolerance strikes again. Haist, I cannot just ate any food I want, I have to make sure it is fresh or freshly cooked or else I will feel sick.

Anyway as I have nothing to blog today, just want to share my favorite chicken recipe here in Korea. A chicken kimchi stew, its been a long time since we had kimchi at home, we stop buying kimchi because it is getting expensive and my husband change his meal plan.

My ingredients:

Chicken, Kimchi, Salt, Black pepper, Oil, Onion, Garlic, Water

Procedure:

• In a  sauce pan or in a pot sauté garlic and onions on cooking oil.
• Add the chicken to the pan. Friend it a little then add the kimchi and stir.
• Add water enough for the chicken to boil.
• Seasoned it with salt and black pepper.
• Wait until the chicken became  tender.
• Serve hot with plain rice.

I went to the bank today to pay the bills, I went at lunch time so there’s only few people especially in the machine. When I return home there’s something strange, I saw a police car in front of our apartment and there’s a middle-aged woman peeping on their gate, I have seen the police in front of a small track  just few meters away from our apartment dunno  what is he doing over there maybe talking to someone.

Didn’t take photo of him I might get arrested (lol) but I managed to took photo of the police car before closing our door.

The other day I have sauteed  a squash with meat, I just cut it into small pieces and did not peel the squash anymore, darn it is too hard and our knife is so small. I think it is okay because I also eaten not peeled squash way back home.  Well I am planning to half cooked it  but I was so engrossed online that I forgot I am cooking something in the kitchen, so when I remember it my squash turns to be overcooked, well still yummy!