Food and Restaurants November 6th, 2011 | No Comments »
At first I thought it is espasol a cylinder-shaped Filipino rice cake originating from the province of Laguna. It is made from rice flour cooked in coconut milk and sweetened coconut strips, dusted with toasted rice flour but its not it is Injeolmi is a variety of tteok, or Korean rice cake, made by steaming and pounding glutinous rice flour, which is shaped into small pieces and usually covered with steamed powdered dried beans or other ingredients.
Injeolmi is not only a popular snack but also is considered a high quality tteok, used for janchi, party, feast, or banquet) in Korea. It is easily digested and nutritious.Injeolmi can be stored in a refrigerator and taken out when needed. If the tteok is heated slightly in the microwave, it may taste almost as good as the newly made one.
[ Tagged In ] Injeolmi, Korean Cake, Korean Food, Korean Local Food, Korean Rice Cake, Korean Snack, Korean Snacks, Living in Korea, South Korea
Home and Living, Home and Shopping October 29th, 2011 | 2 Comments »
It’s not yet November but stores already displays a lot of loot for Pepero Day, small and big pepero. I normally feel ashamed taking photos but this time I took my chance to take a snap and as what I am expected my husband walk away from me. It looks like it is a crime to take photo ah, anyway he don’t like it when I always snap here and there, he always said I am embarrassing him.
Pepero Day is an observance in South Korea similar to Valentine’s Day. It is named after the Korean snack Pepero and held on November 11, since the date “11/11” resembles four sticks of Pepero. The holiday is observed mostly by young people and couples, who exchange Pepero sticks, other candies, and romantic gifts. Lotte denies starting the holiday and instead states that they noticed a bump in Pepero sales around November 11th and after continued popularity they decided to then encourage the holiday with special gift boxes and other promotions.Some consider it to be a contrived holiday and some teachers have encouraged children to exchange healthy snacks to help combat obesity. An alternative “Garaetteok Day” (sticks of white tteok) has been proposed.
[ Tagged In ] Buying Pepero, Expat Life, Expat Living, Happy Pepero Day, Icheon, Icheon Gyeonggi-do, Korean Food, Korean Supermarket, Living in Icheon Gyeonggi-do, Living in Korea, Living in South Korea, Pepero Chocolates, Pepero Day, Shopping
Food and Restaurants October 23rd, 2011 | 2 Comments »
I am quite busy lately and as usual both online and offline. Offline I need to cook a lot for my husband’s meal, it is every three hours. I just cooked three or four times a day because few of his meals are just whey and small portion of rice. Despite of this I still feel very busy that I felt procrastinated to post something on my blogs. Dunno if this procrastination is brought by too much work just to published a post. Imagine in WordPress I need to upload it in other site and etc. unlike in blogger all I need is to directly upload the photo in my post.
Anyway I wake late today and still sleepy. I was not able to finish adgitizing because I have no more time to do it I have too cook some chicken in hot and spicy sauce.
[ Tagged In ] Cooking Food, Icheon Gyeonggi-do, Icheon-si, Korean Chicken, Korean Food, Living in Icheon, Living in Icheon-si, Living in Korea, Living in South Korea
Home and Living, Home and Shopping August 30th, 2011 | No Comments »
Nothing new around me aside from wishing to lose weight, the other day my husband shop for our daily supplies as we run out of rice. He want to buy 10kg of rice as he don’t like carrying a big sack but when I found out that the 10kg of rice is same price of the 20kg I insist of buying it. He agreed in one condition I am going to be the one who will carry the rice without thinking I said yes despite that Kim’s Mart is quite far from our place, the money that we are going to save is the only thing matters to me.
After shopping for other stuff and paying into the counter, I asked him to put the rice on my head. Oh well, maybe he felt embarrassed to other people that he is the man and I am the one who will carry the rice he told me that he will carry it. So the result I carried three large bags and it took me forever to go home. Lol! I am just carrying less than 10kg what if I ended up carrying the 20kg of rice I might roll in the street just to go home. Silly me!
[ Tagged In ] Expat Life, Expat Living, Feeling Superwoman, Icheon, Icheon Gyeonggi-do, Icheon-si, Korea Shopping, Korean Food, Korean Supermarket, Life in Korea, Living in Icheon, Living in Icheon Gyeonggi-do, Living in Korea, Living in South Korea, South Korea
Food and Recipes August 23rd, 2011 | 2 Comments »
Not feeling well these past few days, as of now I have a headache. When I wake up this morning my head already bothers me, I guess my food intolerance strikes again. Haist, I cannot just ate any food I want, I have to make sure it is fresh or freshly cooked or else I will feel sick.
Anyway as I have nothing to blog today, just want to share my favorite chicken recipe here in Korea. A chicken kimchi stew, its been a long time since we had kimchi at home, we stop buying kimchi because it is getting expensive and my husband change his meal plan.
My ingredients:
Chicken, Kimchi, Salt, Black pepper, Oil, Onion, Garlic, Water
Procedure:
- In a sauce pan or in a pot sauté garlic and onions on cooking oil.
- Add the chicken to the pan. Friend it a little then add the kimchi and stir.
- Add water enough for the chicken to boil.
- Seasoned it with salt and black pepper.
- Wait until the chicken became tender.
- Serve hot with plain rice.
[ Tagged In ] Kimchi, Korean Food
Food and Restaurants, Life in South Korea July 6th, 2011 | No Comments »
There are times I am curious to food here in Korea, so the other day after shopping, when I passed along the student canteens across the elementary school, I return a little bit and decided to step in one canteen/food store and ordered a cup of Tteokbokki. Oh well I did great because I was able to pay the right amount, haha!
Tteokbokki, also known as Ddeokbokki is a popular Korean snack food which is commonly purchased from street vendors or Pojangmacha. Originally it was called tteok jjim and was a braised dish of sliced rice cake, meat, eggs, and seasoning. Tteok jjim an early variant of modern tteokbokki, was once a part of Korean royal court cuisine. This type of tteokbokki was made by boiling tteok, meat, vegetables, eggs, and seasonings in water, and then serving it topped with ginkgo nuts and walnuts. In its original form, tteokbokki, which was then known as gungjung tteokbokki, was a dish served in the royal court and regarded as a representative example of haute cuisine. The original tteokbokki was a stir-fried dish consisting of garaetteo ( cylinder-shaped tteok) combined with a variety of ingredients, such as beef, mung bean sprouts, green onions, shiitake mushrooms, carrots, and onions, and seasoned with soy sauce.
[ Tagged In ] Icheon, Icheon Gyeonggi-do, Korean Food, Korean Rice Cake, Korean Snack, Korean Snack Food, Korean Snacks, Life in Korea, Living in Icheon, Living in Icheon Gyeonggi-do, Living in South Korea, Rice Cake
Home and Shopping, Life in South Korea June 30th, 2011 | 2 Comments »
Last week when I went out to buy something for home, Pookie bear told me to look for beans in Kim’s Club but before going to the supermarket I decided to walk in the town market to see if there’s beans, I saw an old woman selling something like beans so after going to Kim’s Mart to buy some supplies I return to the place where I saw the old woman, I don’t have a plan to buy but the way the old woman looks like she is so sad and lonely, like business is not good that day as I don’t see anyone stopping and buying something, so I stop in her front and pointed the beans which is green peas by the way and asked how much, she said “Samcheon” but as I don’t know how to speak Korean and I cannot understand anything, I gave him 5,000 won ($4.62) , then asked her if it is enough or right, I don’t know if she understand me or not but she wave her hand like telling me its okay and I can go away now, anyway as I am not really sure I waited for few seconds to give me change but as what I can see she slowly put the money so I said to myself maybe I have no change, so I walked out and she never called me to give a change or something.
When I reached home, I feel like the green peas is quite expensive for 5, 000 won so I went to Google translator and translate the monetary amount English to Google, and there I found out Samcheon is 3,000 won ($2.77). Lol! Then Pookie bear who just came out from the bathroom asked me what did I bought. I said I bought a green peas aside from the items he told me to buy, he gets little angry as I didn’t follow our rules again not to buy items not on the list, he added he told to look for beans and not buy green peas, I replied I feel pity at the old woman so I bought something to her. He asked me how much is it, I told him the woman says “Samcheon” but I gave her 5,000 won. He laughed after hearing it and says I feel pity but the old woman ripped me off, lol.
To make it short, I pay for the green peas from my allowance he don’t want to shoulder it as it is my fault and it is not in the list and I am the one who bought it and I am the one who will eat it. So I eventually paid, I didn’t think any bad thoughts about the money but had a slight thoughts that maybe she really ripped me off, anyway I just told myself maybe the old woman thought what I am saying to her is, I am giving her a tip as we cannot understand each other. So next time I guess I should learn how to say to numbers, price, amount in local language. Anyway as the Bible says if you do good things to others God will bless you it means it is a good Karma but I don’t know if I do a good thing, I feel blessed these past few days, I am quite busy designing WordPress Theme, I got a direct advertiser on my site and now I have a page rank. Thank you Lord!
[ Tagged In ] Expat Life, Expat Living, Green Peas, Icheon, Icheon Gyeonggi-do, Icheon Public Market, Icheon-si, Korea Public Market, Korea Shopping, Korean Food, Korean Market, Korean Public Market, Life in Korea, Living in Icheon, Living in Icheon Gyeonggi-do, Living in Korea, Living in South Korea, South Korea
Food and Restaurants June 26th, 2011 | 3 Comments »
I am not active in blogosphere lately, sort of busy and I have nothing to post, the ironic thing is when I am out of blogging world I have so many ideas on my mind to blog but once I log-in and plan to blog, nothing is left. Either I am empty on idea or it feels like it is worthless to share or to blog.
Jezz, few days ago I am craving for corn because it was a long time ago since I ate corn. I am craving because I always see corn in the food place near the gym so one day I bought one packed for 3,000 won about 3 dollars maybe, imagine how expensive is it, in Philippines I can buy a bunch of corn with that money but the fact I am not in the Philippines I have to eat the corn to the fullest..Haha!
[ Tagged In ] Expat Life, Expat Living, Icheon, Icheon Gyeonggi-do, Icheon-si, Japanese Corn, Korean Corn, Korean Food, Korean Snacks, Korean Street, Korean Street Food, Life in Korea, Living in Icheon, Living in Icheon Gyeonggi-do, Living in Korea, Living in South Korea, Sweet Corn
Home and Cooking April 23rd, 2011 | 5 Comments »
This is my meal the other night, Kimchi Fried Rice. It’s been a while since I ate this fried rice so I decided to make one for me after preparing Pookie bear’s meal. Well I also cooked sauteed squash in soy sauce yesterday, there’s a bit left hopefully I can finished it before it get spoiled.
My ingredients:
Rice, kimchi, garlic, onion, salt, oil and eggs
Procedure:
- Saute the garlic and onion
- Put the kimchi, mixed it with the onions and garlic and cooked for few minutes
- Add the rice (steamed) and mix it all together
- Then add eggs continue mixing it like frying a normal fried rice
- Seasoned it with salt to taste
- Serve hot.
[ Tagged In ] Cooking, Expat Life, Expat Living, Fried Rice Recipes, Kimchi, Kimchi Fried Rice, Kimchi Fried Rice Recipes, Korean Food, Korean Fried Rice, Living in Icheon, Living in Korea, Living in South Korea, South Korea, Yummy Fried Rice
Food and Restaurants April 6th, 2011 | 2 Comments »
It just come to the point that I am sick of eating eggs and spam, its been my food since the last two days, so tonight I want a change, I went to Family Mart to look for an instant meal but what is left is meatballs, I hate to say this but meatballs makes me sick as well, so the last resort is to buy gimbap to feed my hungry stomach and this is my dinner for tonight.
Hopefully I am not going to be hungry again in the middle of the night because I am also sick of of frying eggs and eating big serving of rice as if I am not going to sleep, two hours after 12 in the morning. Just wrapped these with gim (sea weed) and ready to eat. Yum!
[ Tagged In ] Bimbap, Expat Life, Expat Living, Gimbap, Icheon Gyeonggi-do, Kimpop, Korean Food, Korean Snacks, Life in Korea, Living in Icheon, Living in Korea, Living in South Korea